Starting from the 2nd, primary and secondary schools across the country will gradually welcome the new spring semester. In the new semester, there are multiple new policies and changes in areas such as physical exercise, healthy lunch breaks, campus catering, and campus safety, which comprehensively safeguard students' growth. On the eve of the start of the school year, the Ministry of Education held the first meeting of the Chinese New Year to comprehensively deploy the construction of healthy schools and promote the transformation of schools from "score first" to "health first". In the new spring semester, various regions will continue to implement requirements such as "2-hour comprehensive sports activities per day", "15 minute breaks between classes", and "one physical education class per day in compulsory education schools" to strengthen students' physical exercise. Lin Yan, Director of Moral Education at Guiya Road Primary School in Nanning City: In the new semester, we will have one physical education class every day, and also implement a standardized activity system during breaks. We will arrange rich and interesting sports activities based on students' age characteristics, including traditional sports such as flower ball exercises, martial arts exercises, and throwing embroidered balls. Starting from February 1st this year, the new "national standard" for desks and chairs for primary and secondary school students during lunch break has been officially implemented. Starting in spring, multiple regions will refine and implement standards to create a healthy lunch break plan on campus. In Shenzhen, "comfortable sleeping" has been listed as a practical project for people's livelihood, and currently more than 400 primary and secondary schools have promoted the "nap project". In the new semester, Shenzhen plans to promote 200 schools to achieve "comfortable lying down and sleeping" for students during lunch breaks, and upgrade the lunch break experience in accordance with the new national standards. Ni Juan, Vice President of Shenzhen Experimental Bright School: Firstly, it is necessary to comply with the national standards, and slightly higher than the national standards is also acceptable. So the angle of our school's nap chairs has been upgraded from 135 degrees to 165 degrees, considering the health of children and making them sleep more comfortably. We think that using a nap chair for older children is both convenient and practical, but for younger children in first and second grade, it may be safer to sleep completely lying down in a nap room or nap mat. Mai Zhixuan, a fourth grade student at Shenzhen Experimental Bright School: It can stretch out its back and foot support, making it very comfortable to lie on. In the new semester, campus meals in many places have also undergone new changes. More than 1300 schools in Beijing have completed the upgrade and renovation of their canteens, with 278 newly designated schools included in the centralized procurement of bulk ingredients, and 366 new smart canteens officially put into use. Longyan City, Fujian Province is comprehensively promoting the "bright kitchen and stove+sunshine live broadcast" to achieve full transparency and zero distance supervision in the kitchen. Yunnan Province has launched a "Digital Campus Meal" intelligent supervision platform, covering the entire chain of food procurement, kitchen processing, meal service, supervision and verification. At present, the platform has gathered more than 10000 catering schools in the province, with over 60000 cameras connected to the video inspection system. In addition, the newly revised Law of the People's Republic of China on Public Security Administration Punishments has been officially implemented, which for the first time explicitly includes campus bullying behavior in the scope of public security management penalties, strengthening the governance of campus bullying from multiple dimensions, and creating a safe, healthy, and friendly growth environment for young people. (New Society)
Edit:Luoyu Responsible editor:Jiajia
Source:CCTV News Client
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