In recent years, the export of Hami melons from Xinjiang has shown a sustained growth trend. These 'sweet ambassadors' cross mountains and seas, not only allowing more countries to taste the unique flavor from Xinjiang, China, but also becoming a' sweet bond 'for Hami to expand its openness and connect with the world. This sweetness is rooted in a deep cultural soil. As an important node of the ancient Silk Road, Hami combines the diligence of agriculture, the vastness of grasslands, and the openness of the Silk Road. This heritage also nurtures the ingenuity of generations of researchers. They enable the Chinese people to achieve 'freedom to eat melons' and bring this sweetness to the world. By exchanging germplasm resources and planting technologies with other countries, China's technology helps promote the common development of the global melon industry. With the in-depth promotion of high-quality co construction of the "the Belt and Road", Hami is planning a layout with the whole industry chain thinking. From the cultivation of good varieties and green planting to deep processing and brand marketing, the "sweet territory" of Hami melon is expanding. Hami melon is stepping onto a broader stage to tell a vivid story about product exchange, opportunity sharing and civilization mutual learning. Only through communication, mutual learning, and sharing opportunities can we develop together. Hami melon goes abroad and makes "sweet in China" become "sweet in the world", which is a vivid practice of high-quality co building "the the Belt and Road" and building a community with a shared future in the neighborhood. (New Society)